The High Cost of Green

2014-02-14 FORT LAUDERDALE – At the World Economic Forum’s annual meeting in Davos last month, leading participants called for a rapid shift to cleaner energy to tackle climate change. There is something unsettling about the global power elite jetting into an exclusive Swiss ski resort and telling the rest of the world to stop using fossil fuels. (...) 

Cooking over an open fire or with traditional stoves is widely practiced in Ghana, but these common methods carry serious risks. Emissions caused by the use of solid fuels such as wood and charcoal are one of the leading health concerns in many developing countries.

Globally, over 1.6 million people died in 2017 from diseases related to poor household air quality, and in Ghana, 10,000 lives are lost to this cause annually.

President of the Copenhagen Consensus Center Bjorn Lomborg shares his recent New York Post Op-Ed discussing the climate scare tactics that ultimately turn out to be false and the impacts climate hysteria has on the world - like having Olympic athletes eat vegan meals to lower their impact on the climate.